Saturday, April 9, 2011

shabu



An Utterly Fabu shabu-shabu - Wall Street Journal
An Utterly Fabu shabu-shabuWall Street Journal"shabu-shabu!" Kiyo took out his tabletop gas burner stove. He filled a clay nabe pot with water and placed a piece of kelp in it. "We're going to let that sit in the water as we prep the vegetables and meat," he said. We were going to cook the fresh ...

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